How can we study these smaller whorls at the smaller and smaller scales that can influence the movement of patches of nutrients, light, or both? With small buoys!
Continue reading What can we learn from big whorls and little buoys? (part 2)
How can we study these smaller whorls at the smaller and smaller scales that can influence the movement of patches of nutrients, light, or both? With small buoys!
Continue reading What can we learn from big whorls and little buoys? (part 2)
Here to do science the ice camp crew lives altogether in the Inuit village of Qikiqtarjuaq. Résumés, age or nationality do not matter; we all share each and every moment in this little village and on the ice-camp. English is the main language used and allows us all to communicate, but it still is very interesting to learn new words or expressions in other languages (English, Japanese, Portuguese, German, Inuktitut, French – France and Québécois).
Continue reading The ice is melting but the good mood is here to stay!
There is a sweet, sticky seafood smell in the crisp Arctic air that makes me happy. It turns my neurons on every morning, when I bend over the port railing of the Amundsen on my way to the laboratory. This smell emanates from the sea surface and is called DMS, shorthand for dimethyl sulfide. I admit that sometimes, in the intimacy of the laboratory, I open a tiny bottle of pure DMS and smell it to find immediate comfort. And as you will see, I am not the only one.